Local Alternative Foods Blog

4 Ways NexVeg Improves Foodservice Efficiencies & Profits

Efficiency defines the profitability of a restaurant operation. Achieving optimal efficiency in...

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Plant-Based Food, Menu

[Podcast] The Evolution of Next-Gen Proteins

"It's All About Clean Ingredients." Jonathan Netzky, co-founder and CEO of Local Alternative...

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Plant-Based Food, Menu

How to Differentiate Your Menu Using Whole Plant-Based Foods

Healthy and sustainable food means a lot more than raw carrots and celery these days. ...

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Recipes

Vegan Spaghetti Bolognese Recipe With NexVeg

Guest recipe by @mariofabbrichef Estimated Cook Time: 45 min Servings: 2-3 INGREDIENTS: 1...

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Recipes

Hemp Tacos Recipe With NexVeg

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Recipes

Easy Creamy Vegan Ramen With Garlic

Recipe by Lindsay Robeson (@theplantpoweredparents) During the winter season, two words...

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Recipes

Deconstructed Vegan Cheeseburger Salad With NexVeg

Guest recipe by @livepurejenna Craving a burger, but want something healthy too? ...

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Recipes

NexVeg & Mushroom Vegan Meatball Pasta

Guest Recipe by @AlexaFueledNaturally Ingredients: NexVeg Vegan meat balls 1 yellow onion 8...

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Recipes

NexVeg Vegan Lasagna

Guest recipe by @naturallyzuzu Ingredients: Vegan Bolognese: 1 package of @nexveg Italian...

2 Minute Read

Recipes

NexVeg Vegan Lentil Loaf

Recipe by Lindsay Robeson (@theplantpoweredparents) Servings: 6 Prep Time: 20 mins Total Time:...

1 Minute Read

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